A Canadian-inspired twist on traditional rusks, these crunchy, twice-baked treats combine real apple pieces, brown sugar richness, and warm cinnamon for a comforting, home-style flavour. Perfect for dipping in coffee or tea, they bring together South African tradition and Canadian ingredients in every bite.
Apple, Brown Sugar, and Cinnamon Rusks
C$18.00Price
Flour, apple sauce, butter, dark brown sugar, diced apple pieces, egg, baking powder, vanilla essence, ground cinnamon